1 |
Effective Parameters Consideration in Ohmic Heating Process in Two Phase Static System of Bio-Particle-Liquid
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International Journal of Food Engineering
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2 |
Simulation of the Transport Phenomena during Food Drying with Ohmic Heating in a Static System
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International Journal of Food Engineering
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3 |
Influence of Hydrocolloid Concentration, Salinity and Citric Acid Addition on Heat Transfer in the Ohmic Heating Process
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International Journal of Food Engineering
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4 |
بررسی تجربی فرایند گرمادهی اهمی در سامانه های دو فازی بیوجامد مایع
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شيمي و مهندسي شيمي ايران
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