1 |
Genetic relationships between sweet cherry (Prunus avium L.) and sour cherry (P. cerasus L.) as revealed using fruit characterizations and chloroplast microsatellites
|
Food Science and Nutrition
|
2 |
Determination of the most appropriate fertilizing method for apple trees using multi-criteria decision-making (MCDM) approaches
|
Food Science and Nutrition
|
3 |
Association between quantitative morphological traits and RAPD molecular markers in pomegranate (Punica granatum L.)
|
Food Science and Nutrition
|
4 |
Differences in Seed Germination, Plant Growth, and Proline Content of Some Pepper (Capsicum annuum L.) Genotypes Under Salinity Stress
|
Gesunde Pflanzen
|
5 |
Morphological characterizations of wild nitre‑bush (Nitraria schoberi L.) specimens
|
Genetic Resources and Crop Evolution
|
6 |
The effect of foliar application of Ascophyllum nodosum (L.) Le Jol. seaweed extract on biochemical traits related to abiotic stresses in pistachio (Pistacia vera L. cv. Kaleh- Ghoochi)
|
BMC Plant Biology
|
7 |
Frost hardiness of 10 olive cultivars after natural and controlled freezing
|
Scientia Horticulturae
|
8 |
Relationship between molecular markers and important fruit-related traits in almond (Prunus dulcis [Mill.] D.A. Webb syn. P. amygdalus Batsch) as revealed using multiple regression analysis (MRA)
|
Food Science & Nutrition
|
9 |
Morphological characterization and interspecific variation among five species of Ziziphus genus to select superiors in Iran
|
BMC Plant Biology
|
10 |
Selection of superior late-blooming almond (Prunus dulcis [Mill.] D.A.Webb) genotypes using morphological characterizations
|
Food Science & Nutrition
|
11 |
Morphological characterizations of parsnip (Pastinaca sativa L.) to select superior genotypes
|
Food Science & Nutrition
|
12 |
Morphological characterization of wild Prunus scoparia Spach accessions in 11 provinces of Iran
|
Scientific Reports
|
13 |
Selecting the superior late‑leafing genotypes of Persian walnut (Juglans regia L.) using morphological and pomological evaluations
|
BMC Plant Biology
|
14 |
Mechanisms of salinity tolerance and their possible application in the breeding of vegetables
|
BMC Plant Biology
|
15 |
شناسایی مهمترین رویشگاههای درختچه گز در استان مرکزی و بررسی تنوع ریختشناسی آنها
|
نشریه حفاظت زیست بوم گیاهان
|
16 |
Identification of Superior Carnation (Dianthus caryophyllus L.) Cultivars Based on Morphological Traits
|
Proceedings of the National Academy of Sciences, India, Section B: Biological Sciences
|
17 |
Selection of the promising accessions of jamun (Syzygium cumini (L.) skeels) based on pomological characterizations
|
Food Science & Nutrition
|
18 |
Morphological variability of wild‑growing crown imperial (Fritillaria imperialis L.) germplasm in central region of Iran— implications for in‑situ conservation initiatives
|
BMC PLANT BIOL
|
19 |
Identification of the promising accessions of spistan (Cordia myxa Roxb.) using morphological and fruit-related traits
|
Food Science & Nutrition
|
20 |
Selection of promising accessions of phalsa (Grewia asiatica L.) based on fruit-related traits
|
Food Science & Nutrition
|
21 |
Multivariate analysis of eshnan (Seidlitzia rosmarinus Boiss.) based on morphological characterizations
|
Food Science & Nutrition
|
22 |
Identification of the promising mango (Mangifera indica L.) genotypes based on morphological and pomological characters
|
Food Science & Nutrition
|
23 |
Multivariate analysis of Ficus benghalensis L. based on morphological characterizations
|
South African Journal of Botany
|
24 |
Phenotypical and Pomological Characterization of Non-irrigated Almond (Prunus dulcisMill.) Trees to Select Superior Genotypes
|
Erwerbs-Obstbau
|
25 |
A highly efficient plant regeneration of Begonia rex Putz. by direct organogenesis of leaf explants
|
J HORTIC SCI BIOTECH
|
26 |
Selection of the promising fig (Ficus carica L.) accessions using fruit-related characters
|
Food Science & Nutrition
|
27 |
Selection of superior accessions of turnip (Brassica rapa var. rapa L.) based on tuber quality-related characters
|
Food Science & Nutrition
|
28 |
Multivariate analysis of oriental apple (Malus orientalis Uglitzk.) based on phenotypic and pomological characterizations
|
Food Science & Nutrition
|
29 |
Morphological and chemical characterizations of jujube (Ziziphus jujuba Mill.) to select superior accessions
|
Food Science & Nutrition
|
30 |
Bioactive content and phenolic compounds of common medlar (Mespilus germanica L.) and Stern’s medlar (M. canescens Phipps)
|
Food Science & Nutrition
|
31 |
Prunus arabica (Olivier) Meikle, an important genetic resource for breeding of almond: morphological and pomological characterizations
|
Genetic Resources and Crop Evolution
|
32 |
Identification of the promising olive (Olea europaea L.) cultivars based on morphological and pomological characters
|
Food Science & Nutrition
|
33 |
Identification of superior late-blooming apricot (Prunus armeniaca L.) genotypes among seedling-originated trees
|
Food Science & Nutrition
|
34 |
Genetic diversity of wild grape hyacinth (Muscari neglectum Guss ex Ten.) germplasm with ornamental potential in the central region of Iran
|
South African Journal of Botany
|
35 |
Morphological and pomological diversity of wild Prunus microcarpa Boiss. germplasm
|
BMC PLANT BIOL
|
36 |
Selection of superior genotypes of Indian jujube (Ziziphus mauritiana Lamk.) as revealed by fruit-related traits
|
Food Science & Nutrition
|
37 |
Morphological variability of indigenous cherry plum (Prunus divaricata Ledeb.) accessions
|
European Journal of Horticultural Science
|
38 |
Methyl jasmonate promotes salinity adaptation responses in two grapevine (Vitis vinifera L.) cultivars differing in salt tolerance
|
FOOD CHEM
|
39 |
Effects of foliar spray of agricultural grade mineral oil in springtime, in combination with potassium and calcium sulfates on the phenological and biophysical indices of clusters, and foliar nutritional levels in grapevine (Vitis vinifera L.) cv.
|
BIOL RES
|
40 |
Identification of the promising oleaster (Elaeagnus angustifolia L.) genotypes based on fruit quality-related charact
|
Food Science & Nutrition
|
41 |
Identification of the promising Ziziphus spina-christi (L.) Willd. genotypes using pomological and chemical proprieties
|
Food Science & Nutrition
|
42 |
Identification of the superior genotypes of pomegranate (Punica granatum L.) using morphological and fruit characters
|
Food Science & Nutrition
|
43 |
The selection of superior late-leafing genotypes of Persian walnut (Juglans regia L.) among seedling originated trees based on pomological characterizations
|
Scientia Horticulturae
|
44 |
Identification of superior jujube (Ziziphus jujuba Mill.) genotypes based on morphological and fruit characterizations
|
Food Science & Nutrition
|
45 |
Identification of the promising Persian walnut (Juglans regia L.) genotypes among seedling-originated trees
|
Food Science & Nutrition
|
46 |
Morphological and pomological characterizations of almond (Prunus amygdalus L.) genotypes to choose the lateblooming superiors
|
Euphytica
|
47 |
Chemical and physical attributes of fruit juice and peel of pomegranate genotypes grown in Florida, USA
|
FOOD CHEM
|
48 |
Phenotypic characterization and seed-micromorphology diversity of the threatened terrestrial orchids: implications for conservation
|
South African Journal of Botany
|
49 |
Malus orientalis Uglitzk., an important genetic resource to improve domestic apples: characterization and selection of the promising accessions
|
Euphytica
|
50 |
Screening of the superior F1 segregating populations of barberry (Berberis spp.) for cultivation based on phenotypic characterizations
|
Industrial Crops and Products
|
51 |
بررسی اثر روشهای مختلف ضدعفونی برای پینهزایی و شاخسارهزایی موفق گز شاهی ) Tamarix aphylla
|
نشريه علمي تحقيقات ژنتيك و اصلاح گياهان مرتعي و جنگلي ايران
|
52 |
Morphological characterization of Damask rose (Rosa 3 damascena Herrm.) germplasm to select superior accessions
|
Genetic Resources and Crop Evolution
|
53 |
تأثیر افزایش طول روز با شدت های مختلف نور مکمل بر عملکرد کمی و کیفی رز شاخه بریده رقم ‘Dolce vita’
|
علوم باغباني ايران
|
54 |
Genetic variation of Anacamptis coriophora, Dactylorhiza umbrosa, Himantoglossum affine, Orchis mascula, and Ophrys schulzei in the western parts of Iran
|
Industrial Crops and Products
|
55 |
The Effect of Benzyladenine and Salicylic Acid on Morphological and Biochemical Traits of Asiatic Hybrid Lilium ‘Navona’
|
GESUNDE PFLANZ
|
56 |
Morphological and pomological characterizations of male and female genotypes of Pistacia atlantica Desf. subsp. mutica
|
Euphytica
|
57 |
The selection of superior plum (Prunus domestica L.) accessions based on morphological and pomological characterizations
|
Euphytica
|
58 |
Morphological and pomological characterizations of Pyrus syriaca Boiss. germplasm
|
Scientia Horticulturae
|
59 |
Phenotypic variability of oleaster (Elaeagnus angustifolia L.) as revealed by morphological characteristics
|
Industrial Crops and Products
|
60 |
Morphological variability of naturally grown Prunus scoparia Spach accessions
|
Scientia Horticulturae
|
61 |
Phenotypic variability of naturally grown edible fig (Ficus carica L.) and caprifig (Ficus carica var. caprificus Risso) accessions
|
Scientia Horticulturae
|
62 |
Morphological and pomological variability of a grape (Vitis vinifera L.) germplasm collection
|
Scientia Horticulturae
|
63 |
Phenotypic characterization of Prunus haussknechtii Bornm., P. elaeagnifolia Spach, and P. orientalis Mill.
|
Scientia Horticulturae
|
64 |
Morphological variability of wild pomegranate (Punica granatum L.) accessions from natural habitats in the Northern parts of Iran
|
Scientia Horticulturae
|
65 |
Identification of superior apricot (Prunus armeniaca L.) genotypes among seedling origin trees
|
Scientia Horticulturae
|
66 |
Phenotypic and fruit characterizations of Prunus divaricata Ledeb. germplasm from the north of Iran
|
Scientia Horticulturae
|
67 |
Morphological variability of Prunus lycioides Spach germplasm using multivariate analysis
|
Scientia Horticulturae
|
68 |
Morphological and pomological characteristics of white mulberry (Morus alba L.) accessions
|
Scientia Horticulturae
|
69 |
Foliar Application of Kaolin to Reduce Sunburn in ‘Red Delicious’ Apple
|
Erwerbs-Obstbau
|
70 |
The Effect of Salicylic Acid on Physiological and Morphological Traits of Cucumber (Cucumis sativus L. cv. Dream)
|
GESUNDE PFLANZ
|
71 |
تأثیر پرولین و 24-اپی براسینولید بر شاخص های رشد و صفات بیوشیمیایی مرزه تابستانه (Satureja hortensis L.) (Satureja hortensis L.)
|
فصلنامه پژوهش هاي علوم گياهي
|
72 |
اثر EMS در ایجاد مقاومت و تجمع کادمیوم در کالوس درختچه زینتی طاووسی
|
فرآيند و كاركرد گياهي
|
73 |
Micropropagation of Three Commercial Cultivars of Hazelnut (Corylus avellana L.)
|
GESUNDE PFLANZ
|
74 |
Identification of late-blooming almond (Prunus dulcis L.) genotypes with high kernel quality
|
Euphytica
|
75 |
The Effect of Microelements on Qualitative and Quantitative Characteristics of Vitis vinifera cv. Thompson Seedless
|
Erwerbs-Obstbau
|
76 |
اثر محلول های نگهدارنده حاوی بنزیل آدنین و اسید سالیسیلیک بر عمر گلجایی لیلیوم رقم Fangio
|
مجله علوم و فنون كشت هاي گلخانه اي
|
77 |
Physiological and molecular mechanisms underlying salicylic acid-mitigated mercury toxicity in lemon balm (Melissa officinalis L.)
|
Ecotoxicology and Environmental Safety
|
78 |
Morphological and pomological characterizations of sweet cherry (Prunus avium L.), sour cherry (Prunus cerasus L.) and duke cherry (Prunus × gondouinii Rehd.) to choose the promising selections
|
Scientia Horticulturae
|
79 |
اثر محلول پاشی پتاسیم و نانوپتاسیم بر برخی خصوصیت های فیزیولوژیک و بیوشیمیایی Tresor لیلیوم رقم
|
توليدات گياهي
|
80 |
Selection of the promising almond (Prunus amygdalus L.) genotypes among seedling origin trees
|
Scientia Horticulturae
|
81 |
Morphological variabilities of Crataegus monogyna and C. pentagyna in northeastern areas of Iran
|
Industrial Crops and Products
|
82 |
Chemical variation and antioxidant capacity of sumac (Rhus coriaria L.)
|
Industrial Crops and Products
|
83 |
Effect of chitosan and thymol essential oil on quality maintenance and shelf life extension of peach fruits cv. ‘Zaferani’
|
Journal of Horticulture and Postharvest Research (
|
84 |
Foliar application of kaolin reduces the incidence of sunburn in ‘Thompson Seedless’ grapevine
|
European Journal of Horticultural Science
|
85 |
مطالعه تنوع ژنتیکی جمعیت های بنه (Pistacia atlantica Desf.) در جنگل های زاگرس بر اساس نشانگرهای مولکولی ISSR، IRAP و SCoT
|
تحقيقات ژنتيك و اصلاح گياهان مرتعي و جنگلي ايران
|
86 |
Morphological and pomological characterizations of cornelian cherry (Cornus mas L.) to select the superior accessions
|
Scientia Horticulturae
|
87 |
Morphological characterization of Prunus microcarpa Boiss. germplasm: Implications for conservation and breeding
|
Scientia Horticulturae
|
88 |
Chemical characterization and antioxidant activities of Morus alba var. nigra fruits
|
Scientia Horticulturae
|
89 |
Genetic characterization of Pistacia atlantica subsp. kurdica from northern Zagros forests in Iran
|
Trees
|
90 |
Micropropagation of Prunus scoparia, a Suitable Rootstock for Almond under Drought Conditions
|
International Journal of Fruit Science
|
91 |
تأثیر تغذیه بر عملکرد و آفتاب سوختگی سیب (Malus × domestica Borkh.) رقم رد دلیشز
|
علوم و فنون باغباني ايران
|
92 |
Phenotypic, pomological and chemical variations of the seedless barberry (Berberis vulgaris L. var. asperma)
|
Scientia Horticulturae
|
93 |
Phenotypic diversity among Morus alba var. nigra genotypes as revealed by multivariate analysis
|
Scientia Horticulturae
|
94 |
Superior spring frost resistant walnut (Juglans regia L.) genotypes identified among mature seedling origin trees
|
Scientia Horticulturae
|
95 |
Morphological and fruit characterizations of common medlar (Mespilus germanica L.) germplasm
|
Scientia Horticulturae
|
96 |
The selection of superior pistachio (Pistacia vera L.) genotypes among seedling trees originated from open-pollination
|
Scientia Horticulturae
|
97 |
The pomological characterization of walnut (Juglans regia L.) to select the superior genotypes – An opportunity for genetic improvement
|
Scientia Horticulturae
|
98 |
Phenotypic variability of Pyrus boissieriana Buhse: Implications for conservation and breeding
|
Scientia Horticulturae
|
99 |
Assessment of Genetic Variability in Pistachio (Pistacia vera L.) with Nuclear SSR MolecularMarkers
|
Erwerbs-Obstbau
|
100 |
The selection of superior walnut (Juglans regia L.) genotypes as revealed by morphological characterization
|
Euphytica
|
101 |
Morphological variations among and within species of wild tulip (Tulipa L.) from Iran
|
GENET RESOUR CROP EV
|
102 |
Phenotypic and pomological characterization of a pomegranate (Punica granatum L.) germplasm collection and identification of the promising selections
|
Scientia Horticulturae
|
103 |
Morphological and pomological characterization of edible fig (Ficus carica L.) to select the superior trees
|
Scientia Horticulturae
|
104 |
Phenotypic and chemical variation of black mulberry (Morus nigra) genotypes
|
Industrial Crops and Products
|
105 |
Phenotypic characterization of Elaeagnus angustifolia using multivariate analysis
|
Industrial Crops and Products
|
106 |
Morphological variability of sumac (Rhus coriaria L.) germplasm using multivariate analysis
|
Industrial Crops and Products
|
107 |
Phenotypic characterization of black raspberry to select the promising genotypes
|
Scientia Horticulturae
|
108 |
Genetic diversity of cultivated pistachio as revealed by microsatellite molecular markers
|
BIOTECHNOLOGY & BIOTECHNOLOGICAL EQUIPMENT
|
109 |
Genetic characterization of Iranian grapes (Vitis vinifera L.) and their relationships with Italian ecotypes
|
Agroforestry Systems
|
110 |
The effects of different tip-pruning times on flowering, yield, and maturity of two mango cultivars in subtropical climate of Northern Territory (Katherine region) from Australia
|
Scientia Horticulturae
|
111 |
Genetic characterization of the Crataegus genus: Implications for in situ conservation
|
Scientia Horticulturae
|
112 |
The first report: Chilling and heat requirements of seedless barberry (Berberis vulgaris L. var. asperma)
|
Scientia Horticulturae
|
113 |
Morphological variation and marker-fruit trait associations in a collection of grape (Vitis vinifera L.)
|
Scientia Horticulturae
|
114 |
Morphological variability within and among three species of Ziziphus genus using multivariate analysis
|
Scientia Horticulturae
|
115 |
Genetic structure of gall oak (Quercus infectoria) characterized by nuclear and chloroplast SSR markers
|
Tree Genetics & Genomes
|
116 |
The Potential of Caprifig Genotypes for Sheltering Blastophaga psenes L. for Caprification of Edible Figs
|
Erwerbs-Obstbau
|
117 |
A breeding project: The selection of promising apricot (Prunusarmeniaca L.) genotypes with late blooming time and high fruit quality
|
Scientia Horticulturae
|
118 |
ارزیابی خودسازگاری، زمان گلدهی و خصوصیات مورفولوژیکی برخی از ژنوتیپهای بادام برای دستیابی به انتخابهای برتر
|
فناوري توليدات گياهي
|
119 |
Chromosome counts and karyotypic study of Stachys lavandulifolia Vahl
|
Brazilian Journal of Botany
|
120 |
Comprehensive genetic discrimination of Leonurus cardiaca populations by AFLP, ISSR, RAPD and IRAP molecular markers
|
Molecular Biology Reports
|
121 |
Morphological Variability of Berberis integerrima from Iran
|
Erwerbs-Obstbau
|
122 |
The relationship of fruit size and light condition with number, activity and price of Blastophaga psenes wasp in caprifigs
|
Trees
|
123 |
Prunus scoparia, a suitable rootstock for almond (Prunus dulcis) underdrought condition based on vegetative and fruit characteristics
|
Scientia Horticulturae
|
124 |
Phenotypic variation of Prunus scoparia germplasm: Implications forbreeding
|
Scientia Horticulturae
|
125 |
Somaclonal variation in callus samples of Plantago major using inter-simple sequence repeat marker
|
caryologia
|
126 |
Morphological diversity of naturally grown Crataegus monogyna (Rosaceae, Maloideae) in Central Iran
|
Brazilian Journal of Botany
|
127 |
Genetic relationships and diversity of common apricot (Prunus armeniaca L.) based on simple sequence repeat (SSR) markers
|
Biochemical Systematics and Ecology
|
128 |
Identification of Superior Almond (Prunus dulcis) Genotypes from a Germplasm Field in Iran
|
European Journal of Horticultural Science
|
129 |
Physiological and genetic factors influencing fruit cracking
|
Acta Physiologiae Plantarum
|
130 |
Genotypic analysis and population structure of Lebanon oak (Quercus libani G. Olivier) with molecular markers
|
Tree Genetics & Genomes
|
131 |
Population structure and genotypic variation of Crataegus pontica inferred by molecular markers
|
Gene
|
132 |
Phenotypic characterization and relatedness among some Iranian pomegranate (Punica granatum L.) accessions
|
Trees
|
133 |
Phenological and pomological characterization of Persian walnut to select promising trees
|
Euphytica
|
134 |
Identification of superior walnut (Juglans regia) genotypes with late leafing and high kernel quality in Iran
|
Scientia Horticulturae
|
135 |
The variability in walnut (Juglans regia L.) germplasm from different regions in Iran
|
Acta Physiologiae Plantarum
|
136 |
Phenotypic diversity and relationships between morphological traits in selected almond (Prunus amygdalus) germplasm
|
Agroforestry Systems
|
137 |
Evaluation of an almond collection using morphological variables to choose superior trees
|
Fruits
|
138 |
Molecular and morphological variability of Satureja bachtiarica in Iran
|
Plant Systematics and Evolution
|
139 |
Ubiquitous genetic diversity among and within wild populations of Satureja rechingeri assessed with ISSR markers
|
Plant Systematics and Evolution
|
140 |
Characterization and selection of walnut (Juglans regia L.) genotypes from seedling origin trees
|
Tree Genetics & Genomes
|
141 |
Genetic differentiation in Quercus infectoria from northwest of Iran revealed by different nuclear markers
|
Tree Genetics & Genomes
|
142 |
Evaluation of genetic variability, rust resistance and marker-detection in cultivated Artemisia dracunculus from Iran
|
Gene
|
143 |
Phenotypic diversity and volatile composition of IranianArtemisia dracunculus
|
Industrial Crops and Products
|
144 |
A Morphometric Study of Autochthonous Plum Genotypes Based on Multivariate Analysis
|
Brazilian Journal of Botany
|
145 |
مطالعه ارتباط بین نشانگرهای مولکولی و صفات مهم میوه در فندق با استفاده از آنالیز رگرسیونی چندمتغیره
|
سلول و بافت
|
146 |
مطالعه تأثیر اسید فنیل فتالامیک و تغذیه بر خصوصیات کمی و کیفی میوه آلوی رقم ‘مراغه’
|
به زراعي كشاورزي
|
147 |
Effect of Different Budding Methods and Times on Grafting Success of Walnut
|
Korean Journal of Horticultural Science & Technology
|
148 |
Genetic variability and structure of Quercus brantii assessed by ISSR, IRAP and SCoT markers
|
Gene
|
149 |
Characterization and evaluation of male fig (caprifig) accessions in Iran
|
Plant Systematics and Evolution
|
150 |
Genetic variation in wild Prunus L. subgen. Cerasus germplasm from Iran characterized by nuclear and chloroplast SSR markers
|
Trees
|
151 |
Multivariate analysis of motherwort germplasm in Iran using morphological variables and essential oil content
|
Plant Systematics and Evolution
|
152 |
Regression association analysis of fruit traits with molecular markers in cherries
|
Plant Systematics and Evolution
|
153 |
Comparative analysis of essential oil compositions in seven populations of Bakhtiarian savory in natural and field conditions
|
Acta Physiologiae Plantarum
|
154 |
Nuclear and chloroplast DNA variability and phylogeny of Iranian apples (Malus domestica)
|
Plant Systematics and Evolution
|
155 |
Morphological characterization of Prunus scoparia using multivariate analysis
|
Plant Systematics and Evolution
|
156 |
Assessment of cultivated cherry germplasm in Iran by multivariate analysis
|
Trees
|
157 |
Genetic relationships among cherry species with transferability of simple sequence repeat loci
|
Molecular Biology Reports
|
158 |
Assessment of genetic and chemical variability in Thymus caramanicus
|
Molecular Biology Reports
|
159 |
Essential oil characterization of Satureja rechingeri in Iran
|
Industrial Crops and Products
|
160 |
Relationships among fourteen species of Satureja growing wild in Iran detected with molecular markers
|
PLANT BIOLOGY
|
161 |
Genetic divergence in seedling trees of Persian walnut for morphological characters in Markazi province from Iran
|
Brazilian Journal of Botany
|
162 |
Analysis of grape germplasm from Iran based on fruit characteristics
|
Brazilian Journal of Botany
|
163 |
Cytological and Karyotypic Analyses in Some Populations of Leonurus cardiaca
|
Agricultural Research
|
164 |
DNA typing and genetic relations among populations of Kelussia odoratissima using ISSR and SRAP markers
|
Plant Systematics and Evolution
|
165 |
Population genetic structure and trait associations in forest savory using molecular, morphological and phytochemical markers
|
Gene
|
166 |
Influence of different pollen sources on nut and kernel characteristics of hazelnut
|
Scientia Horticulturae
|
167 |
Phenotypic and phytochemical diversity among different populations of Stachys lavandulifolia
|
Biochemical Systematics and Ecology
|
168 |
Molecular Characterization of Wild Accessions of Marmareh ( Prunus incana Pall.) Revealed by Simple and Inter-Simple Sequence Repeats
|
European Journal of Horticultural Science
|
169 |
Morphological and phytochemical variation of Satureja bachtiarica populations from Iran
|
Industrial Crops and Products
|
170 |
Genetic identity and relationships of hazelnut (Corylus avellana L.) landraces as revealed by morphological characteristics and molecular markers
|
Scientia Horticulturae
|
171 |
Genotypic diversity and structure of Satureja mutica revealed by inter-simple sequence repeat markers
|
Biochemical Systematics and Ecology
|
172 |
S-allele diversity in Prunus L. Cerasus subgenus from Iran
|
Biochemical Systematics and Ecology
|
173 |
Study of N-phenyl-phthalamic Acid Effects on Fruit Setting and Fruit Quality of Sweet, Sour and Duke Cherries
|
ACTA AGRICULTURAE SERBICA
|
174 |
Comparative analysis of genetic structure and variability in wild and cultivated pomegranates as revealed by morphological variables and molecular markers
|
Plant Systematics and Evolution
|
175 |
Predicting models for mass and volume of the sweet cherry (Prunus avium L.) fruits based on some physical traits
|
Canadian Journal of Plant Science
|
176 |
Phenotypic and genotypic variation in Iranian sour and duke cherries
|
Trees
|
177 |
DNA fingerprinting of Leonurus cardiaca L. germplasm in Iran using amplified fragment length polymorphism and inter-retrotransposon amplified polymorphism
|
Biochemical Systematics and Ecology
|
178 |
Analysis of Some Technological and Physical Characters of Mandarin (Citrus reticulata) Fruit in
|
ISRN Agronomy
|