علی خدیوی

صفحه نخست /علی خدیوی
علی خدیوی
نام و نام خانوادگی علی خدیوی
شغل عضو هیئت‌علمی دانشگاه اراک
تحصیلات دکترای تخصصی / باغبانی، فیزیولوژی و اصلاح درختان میوه
وبسایت مشاهده
پست الکترونیک
 عنوانمجله
1 Genetic relationships between sweet cherry (Prunus avium L.) and sour cherry (P. cerasus L.) as revealed using fruit characterizations and chloroplast microsatellites Food Science and Nutrition
2 Determination of the most appropriate fertilizing method for apple trees using multi-criteria decision-making (MCDM) approaches Food Science and Nutrition
3 Association between quantitative morphological traits and RAPD molecular markers in pomegranate (Punica granatum L.) Food Science and Nutrition
4 Differences in Seed Germination, Plant Growth, and Proline Content of Some Pepper (Capsicum annuum L.) Genotypes Under Salinity Stress Gesunde Pflanzen
5 Morphological characterizations of wild nitre‑bush (Nitraria schoberi L.) specimens Genetic Resources and Crop Evolution
6 The effect of foliar application of Ascophyllum nodosum (L.) Le Jol. seaweed extract on biochemical traits related to abiotic stresses in pistachio (Pistacia vera L. cv. Kaleh- Ghoochi) BMC Plant Biology
7 Frost hardiness of 10 olive cultivars after natural and controlled freezing Scientia Horticulturae
8 Relationship between molecular markers and important fruit-related traits in almond (Prunus dulcis [Mill.] D.A. Webb syn. P. amygdalus Batsch) as revealed using multiple regression analysis (MRA) Food Science & Nutrition
9 Morphological characterization and interspecific variation among five species of Ziziphus genus to select superiors in Iran BMC Plant Biology
10 Selection of superior late-blooming almond (Prunus dulcis [Mill.] D.A.Webb) genotypes using morphological characterizations Food Science & Nutrition
11 Morphological characterizations of parsnip (Pastinaca sativa L.) to select superior genotypes Food Science & Nutrition
12 Morphological characterization of wild Prunus scoparia Spach accessions in 11 provinces of Iran Scientific Reports
13 Selecting the superior late‑leafing genotypes of Persian walnut (Juglans regia L.) using morphological and pomological evaluations BMC Plant Biology
14 Mechanisms of salinity tolerance and their possible application in the breeding of vegetables BMC Plant Biology
15 شناسایی مهمترین رویشگاه‌های درختچه گز در استان مرکزی و بررسی تنوع ریخت‌شناسی آنها نشریه حفاظت زیست بوم گیاهان
16 Identification of Superior Carnation (Dianthus caryophyllus L.) Cultivars Based on Morphological Traits Proceedings of the National Academy of Sciences, India, Section B: Biological Sciences
17 Selection of the promising accessions of jamun (Syzygium cumini (L.) skeels) based on pomological characterizations Food Science & Nutrition
18 Morphological variability of wild‑growing crown imperial (Fritillaria imperialis L.) germplasm in central region of Iran— implications for in‑situ conservation initiatives BMC PLANT BIOL
19 Identification of the promising accessions of spistan (Cordia myxa Roxb.) using morphological and fruit-related traits Food Science & Nutrition
20 Selection of promising accessions of phalsa (Grewia asiatica L.) based on fruit-related traits Food Science & Nutrition
21 Multivariate analysis of eshnan (Seidlitzia rosmarinus Boiss.) based on morphological characterizations Food Science & Nutrition
22 Identification of the promising mango (Mangifera indica L.) genotypes based on morphological and pomological characters Food Science & Nutrition
23 Multivariate analysis of Ficus benghalensis L. based on morphological characterizations South African Journal of Botany
24 Phenotypical and Pomological Characterization of Non-irrigated Almond (Prunus dulcisMill.) Trees to Select Superior Genotypes Erwerbs-Obstbau
25 A highly efficient plant regeneration of Begonia rex Putz. by direct organogenesis of leaf explants J HORTIC SCI BIOTECH
26 Selection of the promising fig (Ficus carica L.) accessions using fruit-related characters Food Science & Nutrition
27 Selection of superior accessions of turnip (Brassica rapa var. rapa L.) based on tuber quality-related characters Food Science & Nutrition
28 Multivariate analysis of oriental apple (Malus orientalis Uglitzk.) based on phenotypic and pomological characterizations Food Science & Nutrition
29 Morphological and chemical characterizations of jujube (Ziziphus jujuba Mill.) to select superior accessions Food Science & Nutrition
30 Bioactive content and phenolic compounds of common medlar (Mespilus germanica L.) and Stern’s medlar (M. canescens Phipps) Food Science & Nutrition
31 Prunus arabica (Olivier) Meikle, an important genetic resource for breeding of almond: morphological and pomological characterizations Genetic Resources and Crop Evolution
32 Identification of the promising olive (Olea europaea L.) cultivars based on morphological and pomological characters Food Science & Nutrition
33 Identification of superior late-blooming apricot (Prunus armeniaca L.) genotypes among seedling-originated trees Food Science & Nutrition
34 Genetic diversity of wild grape hyacinth (Muscari neglectum Guss ex Ten.) germplasm with ornamental potential in the central region of Iran South African Journal of Botany
35 Morphological and pomological diversity of wild Prunus microcarpa Boiss. germplasm BMC PLANT BIOL
36 Selection of superior genotypes of Indian jujube (Ziziphus mauritiana Lamk.) as revealed by fruit-related traits Food Science & Nutrition
37 Morphological variability of indigenous cherry plum (Prunus divaricata Ledeb.) accessions European Journal of Horticultural Science
38 Methyl jasmonate promotes salinity adaptation responses in two grapevine (Vitis vinifera L.) cultivars differing in salt tolerance FOOD CHEM
39 Effects of foliar spray of agricultural grade mineral oil in springtime, in combination with potassium and calcium sulfates on the phenological and biophysical indices of clusters, and foliar nutritional levels in grapevine (Vitis vinifera L.) cv. BIOL RES
40 Identification of the promising oleaster (Elaeagnus angustifolia L.) genotypes based on fruit quality-related charact Food Science & Nutrition
41 Identification of the promising Ziziphus spina-christi (L.) Willd. genotypes using pomological and chemical proprieties Food Science & Nutrition
42 Identification of the superior genotypes of pomegranate (Punica granatum L.) using morphological and fruit characters Food Science & Nutrition
43 The selection of superior late-leafing genotypes of Persian walnut (Juglans regia L.) among seedling originated trees based on pomological characterizations Scientia Horticulturae
44 Identification of superior jujube (Ziziphus jujuba Mill.) genotypes based on morphological and fruit characterizations Food Science & Nutrition
45 Identification of the promising Persian walnut (Juglans regia L.) genotypes among seedling-originated trees Food Science & Nutrition
46 Morphological and pomological characterizations of almond (Prunus amygdalus L.) genotypes to choose the lateblooming superiors Euphytica
47 Chemical and physical attributes of fruit juice and peel of pomegranate genotypes grown in Florida, USA FOOD CHEM
48 Phenotypic characterization and seed-micromorphology diversity of the threatened terrestrial orchids: implications for conservation South African Journal of Botany
49 Malus orientalis Uglitzk., an important genetic resource to improve domestic apples: characterization and selection of the promising accessions Euphytica
50 Screening of the superior F1 segregating populations of barberry (Berberis spp.) for cultivation based on phenotypic characterizations Industrial Crops and Products
51 بررسی اثر روشهای مختلف ضدعفونی برای پینهزایی و شاخسارهزایی موفق گز شاهی ) Tamarix aphylla نشريه علمي تحقيقات ژنتيك و اصلاح گياهان مرتعي و جنگلي ايران
52 Morphological characterization of Damask rose (Rosa 3 damascena Herrm.) germplasm to select superior accessions Genetic Resources and Crop Evolution
53 تأثیر افزایش طول روز با شدت های مختلف نور مکمل بر عملکرد کمی و کیفی رز شاخه بریده رقم ‘Dolce vita’ علوم باغباني ايران
54 Genetic variation of Anacamptis coriophora, Dactylorhiza umbrosa, Himantoglossum affine, Orchis mascula, and Ophrys schulzei in the western parts of Iran Industrial Crops and Products
55 The Effect of Benzyladenine and Salicylic Acid on Morphological and Biochemical Traits of Asiatic Hybrid Lilium ‘Navona’ GESUNDE PFLANZ
56 Morphological and pomological characterizations of male and female genotypes of Pistacia atlantica Desf. subsp. mutica Euphytica
57 The selection of superior plum (Prunus domestica L.) accessions based on morphological and pomological characterizations Euphytica
58 Morphological and pomological characterizations of Pyrus syriaca Boiss. germplasm Scientia Horticulturae
59 Phenotypic variability of oleaster (Elaeagnus angustifolia L.) as revealed by morphological characteristics Industrial Crops and Products
60 Morphological variability of naturally grown Prunus scoparia Spach accessions Scientia Horticulturae
61 Phenotypic variability of naturally grown edible fig (Ficus carica L.) and caprifig (Ficus carica var. caprificus Risso) accessions Scientia Horticulturae
62 Morphological and pomological variability of a grape (Vitis vinifera L.) germplasm collection Scientia Horticulturae
63 Phenotypic characterization of Prunus haussknechtii Bornm., P. elaeagnifolia Spach, and P. orientalis Mill. Scientia Horticulturae
64 Morphological variability of wild pomegranate (Punica granatum L.) accessions from natural habitats in the Northern parts of Iran Scientia Horticulturae
65 Identification of superior apricot (Prunus armeniaca L.) genotypes among seedling origin trees Scientia Horticulturae
66 Phenotypic and fruit characterizations of Prunus divaricata Ledeb. germplasm from the north of Iran Scientia Horticulturae
67 Morphological variability of Prunus lycioides Spach germplasm using multivariate analysis Scientia Horticulturae
68 Morphological and pomological characteristics of white mulberry (Morus alba L.) accessions Scientia Horticulturae
69 Foliar Application of Kaolin to Reduce Sunburn in ‘Red Delicious’ Apple Erwerbs-Obstbau
70 The Effect of Salicylic Acid on Physiological and Morphological Traits of Cucumber (Cucumis sativus L. cv. Dream) GESUNDE PFLANZ
71 تأثیر پرولین و 24-اپی براسینولید بر شاخص های رشد و صفات بیوشیمیایی مرزه تابستانه (Satureja hortensis L.) (Satureja hortensis L.) فصلنامه پژوهش هاي علوم گياهي
72 اثر EMS در ایجاد مقاومت و تجمع کادمیوم در کالوس درختچه زینتی طاووسی فرآيند و كاركرد گياهي
73 Micropropagation of Three Commercial Cultivars of Hazelnut (Corylus avellana L.) GESUNDE PFLANZ
74 Identification of late-blooming almond (Prunus dulcis L.) genotypes with high kernel quality Euphytica
75 The Effect of Microelements on Qualitative and Quantitative Characteristics of Vitis vinifera cv. Thompson Seedless Erwerbs-Obstbau
76 اثر محلول های نگهدارنده حاوی بنزیل آدنین و اسید سالیسیلیک بر عمر گلجایی لیلیوم رقم Fangio مجله علوم و فنون كشت هاي گلخانه اي
77 Physiological and molecular mechanisms underlying salicylic acid-mitigated mercury toxicity in lemon balm (Melissa officinalis L.) Ecotoxicology and Environmental Safety
78 Morphological and pomological characterizations of sweet cherry (Prunus avium L.), sour cherry (Prunus cerasus L.) and duke cherry (Prunus × gondouinii Rehd.) to choose the promising selections Scientia Horticulturae
79 اثر محلول پاشی پتاسیم و نانوپتاسیم بر برخی خصوصیت های فیزیولوژیک و بیوشیمیایی Tresor لیلیوم رقم توليدات گياهي
80 Selection of the promising almond (Prunus amygdalus L.) genotypes among seedling origin trees Scientia Horticulturae
81 Morphological variabilities of Crataegus monogyna and C. pentagyna in northeastern areas of Iran Industrial Crops and Products
82 Chemical variation and antioxidant capacity of sumac (Rhus coriaria L.) Industrial Crops and Products
83 Effect of chitosan and thymol essential oil on quality ‎maintenance and shelf life extension of peach fruits cv. ‎‎‘Zaferani’‎ Journal of Horticulture and Postharvest Research (
84 Foliar application of kaolin reduces the incidence of sunburn in ‘Thompson Seedless’ grapevine European Journal of Horticultural Science
85 مطالعه تنوع ژنتیکی جمعیت های بنه (Pistacia atlantica Desf.) در جنگل های زاگرس بر اساس نشانگرهای مولکولی ISSR، IRAP و SCoT تحقيقات ژنتيك و اصلاح گياهان مرتعي و جنگلي ايران
86 Morphological and pomological characterizations of cornelian cherry (Cornus mas L.) to select the superior accessions Scientia Horticulturae
87 Morphological characterization of Prunus microcarpa Boiss. germplasm: Implications for conservation and breeding Scientia Horticulturae
88 Chemical characterization and antioxidant activities of Morus alba var. nigra fruits Scientia Horticulturae
89 Genetic characterization of Pistacia atlantica subsp. kurdica from northern Zagros forests in Iran Trees
90 Micropropagation of Prunus scoparia, a Suitable Rootstock for Almond under Drought Conditions International Journal of Fruit Science
91 تأثیر تغذیه بر عملکرد و آفتاب سوختگی سیب (Malus × domestica Borkh.) رقم رد دلیشز علوم و فنون باغباني ايران
92 Phenotypic, pomological and chemical variations of the seedless barberry (Berberis vulgaris L. var. asperma) Scientia Horticulturae
93 Phenotypic diversity among Morus alba var. nigra genotypes as revealed by multivariate analysis Scientia Horticulturae
94 Superior spring frost resistant walnut (Juglans regia L.) genotypes identified among mature seedling origin trees Scientia Horticulturae
95 Morphological and fruit characterizations of common medlar (Mespilus germanica L.) germplasm Scientia Horticulturae
96 The selection of superior pistachio (Pistacia vera L.) genotypes among seedling trees originated from open-pollination Scientia Horticulturae
97 The pomological characterization of walnut (Juglans regia L.) to select the superior genotypes – An opportunity for genetic improvement Scientia Horticulturae
98 Phenotypic variability of Pyrus boissieriana Buhse: Implications for conservation and breeding Scientia Horticulturae
99 Assessment of Genetic Variability in Pistachio (Pistacia vera L.) with Nuclear SSR MolecularMarkers Erwerbs-Obstbau
100 The selection of superior walnut (Juglans regia L.) genotypes as revealed by morphological characterization Euphytica
101 Morphological variations among and within species of wild tulip (Tulipa L.) from Iran GENET RESOUR CROP EV
102 Phenotypic and pomological characterization of a pomegranate (Punica granatum L.) germplasm collection and identification of the promising selections Scientia Horticulturae
103 Morphological and pomological characterization of edible fig (Ficus carica L.) to select the superior trees Scientia Horticulturae
104 Phenotypic and chemical variation of black mulberry (Morus nigra) genotypes Industrial Crops and Products
105 Phenotypic characterization of Elaeagnus angustifolia using multivariate analysis Industrial Crops and Products
106 Morphological variability of sumac (Rhus coriaria L.) germplasm using multivariate analysis Industrial Crops and Products
107 Phenotypic characterization of black raspberry to select the promising genotypes Scientia Horticulturae
108 Genetic diversity of cultivated pistachio as revealed by microsatellite molecular markers BIOTECHNOLOGY & BIOTECHNOLOGICAL EQUIPMENT
109 Genetic characterization of Iranian grapes (Vitis vinifera L.) and their relationships with Italian ecotypes Agroforestry Systems
110 The effects of different tip-pruning times on flowering, yield, and maturity of two mango cultivars in subtropical climate of Northern Territory (Katherine region) from Australia Scientia Horticulturae
111 Genetic characterization of the Crataegus genus: Implications for in situ conservation Scientia Horticulturae
112 The first report: Chilling and heat requirements of seedless barberry (Berberis vulgaris L. var. asperma) Scientia Horticulturae
113 Morphological variation and marker-fruit trait associations in a collection of grape (Vitis vinifera L.) Scientia Horticulturae
114 Morphological variability within and among three species of Ziziphus genus using multivariate analysis Scientia Horticulturae
115 Genetic structure of gall oak (Quercus infectoria) characterized by nuclear and chloroplast SSR markers Tree Genetics & Genomes
116 The Potential of Caprifig Genotypes for Sheltering Blastophaga psenes L. for Caprification of Edible Figs Erwerbs-Obstbau
117 A breeding project: The selection of promising apricot (Prunusarmeniaca L.) genotypes with late blooming time and high fruit quality Scientia Horticulturae
118 ارزیابی خودسازگاری، زمان گلدهی و خصوصیات مورفولوژیکی برخی از ژنوتیپهای بادام برای دستیابی به انتخابهای برتر فناوري توليدات گياهي
119 Chromosome counts and karyotypic study of Stachys lavandulifolia Vahl Brazilian Journal of Botany
120 Comprehensive genetic discrimination of Leonurus cardiaca populations by AFLP, ISSR, RAPD and IRAP molecular markers Molecular Biology Reports
121 Morphological Variability of Berberis integerrima from Iran Erwerbs-Obstbau
122 The relationship of fruit size and light condition with number, activity and price of Blastophaga psenes wasp in caprifigs Trees
123 Prunus scoparia, a suitable rootstock for almond (Prunus dulcis) underdrought condition based on vegetative and fruit characteristics Scientia Horticulturae
124 Phenotypic variation of Prunus scoparia germplasm: Implications forbreeding Scientia Horticulturae
125 Somaclonal variation in callus samples of Plantago major using inter-simple sequence repeat marker caryologia
126 Morphological diversity of naturally grown Crataegus monogyna (Rosaceae, Maloideae) in Central Iran Brazilian Journal of Botany
127 Genetic relationships and diversity of common apricot (Prunus armeniaca L.) based on simple sequence repeat (SSR) markers Biochemical Systematics and Ecology
128 Identification of Superior Almond (Prunus dulcis) Genotypes from a Germplasm Field in Iran European Journal of Horticultural Science
129 Physiological and genetic factors influencing fruit cracking Acta Physiologiae Plantarum
130 Genotypic analysis and population structure of Lebanon oak (Quercus libani G. Olivier) with molecular markers Tree Genetics & Genomes
131 Population structure and genotypic variation of Crataegus pontica inferred by molecular markers Gene
132 Phenotypic characterization and relatedness among some Iranian pomegranate (Punica granatum L.) accessions Trees
133 Phenological and pomological characterization of Persian walnut to select promising trees Euphytica
134 Identification of superior walnut (Juglans regia) genotypes with late leafing and high kernel quality in Iran Scientia Horticulturae
135 The variability in walnut (Juglans regia L.) germplasm from different regions in Iran Acta Physiologiae Plantarum
136 Phenotypic diversity and relationships between morphological traits in selected almond (Prunus amygdalus) germplasm Agroforestry Systems
137 Evaluation of an almond collection using morphological variables to choose superior trees Fruits
138 Molecular and morphological variability of Satureja bachtiarica in Iran Plant Systematics and Evolution
139 Ubiquitous genetic diversity among and within wild populations of Satureja rechingeri assessed with ISSR markers Plant Systematics and Evolution
140 Characterization and selection of walnut (Juglans regia L.) genotypes from seedling origin trees Tree Genetics & Genomes
141 Genetic differentiation in Quercus infectoria from northwest of Iran revealed by different nuclear markers Tree Genetics & Genomes
142 Evaluation of genetic variability, rust resistance and marker-detection in cultivated Artemisia dracunculus from Iran Gene
143 Phenotypic diversity and volatile composition of IranianArtemisia dracunculus Industrial Crops and Products
144 A Morphometric Study of Autochthonous Plum Genotypes Based on Multivariate Analysis Brazilian Journal of Botany
145 مطالعه ارتباط بین نشانگرهای مولکولی و صفات مهم میوه در فندق با استفاده از آنالیز رگرسیونی چندمتغیره سلول و بافت
146 مطالعه تأثیر اسید فنیل فتالامیک و تغذیه بر خصوصیات کمی و کیفی میوه آلوی رقم ‘مراغه’ به زراعي كشاورزي
147 Effect of Different Budding Methods and Times on Grafting Success of Walnut Korean Journal of Horticultural Science & Technology
148 Genetic variability and structure of Quercus brantii assessed by ISSR, IRAP and SCoT markers Gene
149 Characterization and evaluation of male fig (caprifig) accessions in Iran Plant Systematics and Evolution
150 Genetic variation in wild Prunus L. subgen. Cerasus germplasm from Iran characterized by nuclear and chloroplast SSR markers Trees
151 Multivariate analysis of motherwort germplasm in Iran using morphological variables and essential oil content Plant Systematics and Evolution
152 Regression association analysis of fruit traits with molecular markers in cherries Plant Systematics and Evolution
153 Comparative analysis of essential oil compositions in seven populations of Bakhtiarian savory in natural and field conditions Acta Physiologiae Plantarum
154 Nuclear and chloroplast DNA variability and phylogeny of Iranian apples (Malus domestica) Plant Systematics and Evolution
155 Morphological characterization of Prunus scoparia using multivariate analysis Plant Systematics and Evolution
156 Assessment of cultivated cherry germplasm in Iran by multivariate analysis Trees
157 Genetic relationships among cherry species with transferability of simple sequence repeat loci Molecular Biology Reports
158 Assessment of genetic and chemical variability in Thymus caramanicus Molecular Biology Reports
159 Essential oil characterization of Satureja rechingeri in Iran Industrial Crops and Products
160 Relationships among fourteen species of Satureja growing wild in Iran detected with molecular markers PLANT BIOLOGY
161 Genetic divergence in seedling trees of Persian walnut for morphological characters in Markazi province from Iran Brazilian Journal of Botany
162 Analysis of grape germplasm from Iran based on fruit characteristics Brazilian Journal of Botany
163 Cytological and Karyotypic Analyses in Some Populations of Leonurus cardiaca Agricultural Research
164 DNA typing and genetic relations among populations of Kelussia odoratissima using ISSR and SRAP markers Plant Systematics and Evolution
165 Population genetic structure and trait associations in forest savory using molecular, morphological and phytochemical markers Gene
166 Influence of different pollen sources on nut and kernel characteristics of hazelnut Scientia Horticulturae
167 Phenotypic and phytochemical diversity among different populations of Stachys lavandulifolia Biochemical Systematics and Ecology
168 Molecular Characterization of Wild Accessions of Marmareh ( Prunus incana Pall.) Revealed by Simple and Inter-Simple Sequence Repeats European Journal of Horticultural Science
169 Morphological and phytochemical variation of Satureja bachtiarica populations from Iran Industrial Crops and Products
170 Genetic identity and relationships of hazelnut (Corylus avellana L.) landraces as revealed by morphological characteristics and molecular markers Scientia Horticulturae
171 Genotypic diversity and structure of Satureja mutica revealed by inter-simple sequence repeat markers Biochemical Systematics and Ecology
172 S-allele diversity in Prunus L. Cerasus subgenus from Iran Biochemical Systematics and Ecology
173 Study of N-phenyl-phthalamic Acid Effects on Fruit Setting and Fruit Quality of Sweet, Sour and Duke Cherries ACTA AGRICULTURAE SERBICA
174 Comparative analysis of genetic structure and variability in wild and cultivated pomegranates as revealed by morphological variables and molecular markers Plant Systematics and Evolution
175 Predicting models for mass and volume of the sweet cherry (Prunus avium L.) fruits based on some physical traits Canadian Journal of Plant Science
176 Phenotypic and genotypic variation in Iranian sour and duke cherries Trees
177 DNA fingerprinting of Leonurus cardiaca L. germplasm in Iran using amplified fragment length polymorphism and inter-retrotransposon amplified polymorphism Biochemical Systematics and Ecology
178 Analysis of Some Technological and Physical Characters of Mandarin (Citrus reticulata) Fruit in ISRN Agronomy