2024 : 11 : 23
Mahdi Khodaei Motlagh

Mahdi Khodaei Motlagh

Academic rank: Professor
ORCID: https://orcid.org/0000-0002-1281-7152
Education: PhD.
ScopusId: 41861677000
HIndex:
Faculty: Agriculture and Environment
Address:
Phone:

Research

Title
Nutritional value of whole date waste and evaluating its application in ostrich diets
Type
JournalPaper
Keywords
Blood parameters, Date waste, Growing ostriches, Growth performance, Nutrient digestibility
Year
2021
Journal ANIMAL
DOI
Researchers Sadegh Najafi ، Hosseinali Ghasemi ، Iman Hajkhodadadi ، Mahdi Khodaei Motlagh

Abstract

Although date waste products have been used as an alternative feed source in the diets of poultry for a long time, there is no quantitative information available regarding date waste used in ostrich diets. Therefore, two experiments were performed to evaluate the feeding value of whole date waste (WDW) as a feed ingredient in ostrich diets. In the first experiment, apparent metabolizable energy corrected to zero nitrogen balance (AMEn) of WDW was determined using 12 young ostriches (6 months old). The treatments included a reference diet and a test diet consisting of 60% of the reference diet and 40% of WDW. The AMEn of the WDW determined by total collection was 3 216 kcal/kg. In the second study, four groups of eight growing ostriches (seven month old), with almost similar BW (60.4 ± 1.6 kg), were individually housed in outdoor paddocks of ≈ 24 m2 and were tested from 7 to 9 months of age. The groups were fed four isocaloric (2 420 kcal of AMEn/kg) and isonitrogenous (16.4% CP) diets containing 0, 10, 20, and 30% WDW. The results demonstrated that there were no significant differences among treatments in average daily feed intake, average daily gain, feed conversion ratio, and apparent total tract digestibility coefficients of DM, organic matter, energy, ether extract, ash, nitrogen-free extract, calcium, and phosphorus. In contrast, birds fed 0, 10, and 20% WDW diets had similar CP digestibility and this was significantly (P < 0.001) higher than that of birds on 30% WDW diet. The least crude fibre digestibility (P = 0.003) was also observed in birds fed 30% WDW diet. Blood RBC count, lymphocyte percentage, glucose concentration, and glutathione peroxidase activity increased linearly (P < 0.01), whereas heterophil percentage and heterophil-to-lymphocyte ratio decreased linearly (P = 0.002), in response to dietary inclusion of WDW. It can be concluded that WDW can be incorporated into the diets of ostrich chicks at levels of up to 30% without compromising growth per